Peppermint Coco-Mocha
Try this recipe for something caffeinated to get your day going—with a nourishing kick of coconut oil.
Try this recipe for something caffeinated to get your day going—with a nourishing kick of coconut oil.
Warm up with a piping hot cup of rich, chocolaty cocoa made with strong coffee.
Spiced Coconut Mocha
Servings: 1
Preparation Time: 5 minutes
Ingredients:
Directions:
Combine cocoa, cinnamon, nutmeg, Coconut Cream Concentrate, and milk in a small saucepan. Heat gently until hot. Add sweetener to taste and vanilla.
Pour coffee into a serving mug and pour the milk over it. Top with whipped cream and sprinkle a little more cinnamon on to serve (if desired).
Recipe of courtesy Sarah Shilhavy.
Recipe prepared by Sarah Shilhavy and photographed by Jeremiah Shilhavy.