Chocolate, Coconut Bark

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Use all organic ingredients if possible.

Chocolate, Coconut Bark

Ingredients:

  • 1/2 cup coconut oil
  • 6 tablespoons whole flax seeds
  • 6 tablespoons shredded coconut
  • 4 tablespoons whole chia seeds
  • 2 tablespoons sweetener of choice (add more or less to taste)
  • 2–3 tablespoons chopped nuts of choice (optional)
  • 2–3 tablespoons chocolate chips (optional)
  • 1 tablespoon cocoa powder

Directions:

Pour oil in meatloaf pan, add flax, and let soften for 30 minutes.

Add remaining ingredients. Mix and let sit to soften chia seeds for 15 minutes. Stir again and refrigerate.

After mixture becomes solid, break into bite-size pieces and enjoy.

Recipe submitted by Kathy, Portland, OR.

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