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Wholesome Honey Cookies
Servings: 3 dozen
Preparation Time: 25 minutes total
Ingredients:
- 1/3 cup Virgin Coconut Oil
- 1 cup raw honey
- 2 eggs
- 1 cup unsweetened almond milk
- 3 1/2 cups gluten-free oat flour
- 1/2 cup brown rice flour
- 2 teaspoons baking powder
- 1/2 teaspoon baking soda
- 1 teaspoon cinnamon
- 1/2 teaspoon nutmeg
Directions:
Preheat oven to 375 degrees F.
Combine Virgin Coconut Oil and honey. Stir in eggs and milk.
Sift together the flours, baking powder, baking soda, salt, cinnamon, and nutmeg. Combine flour mixture with honey mixture.
Place by teaspoonfuls on a greased baking sheet. Bake 12 minutes (or until golden brown underneath cookie). Allow to cool before serving.
Recipe and photo submitted by Emily, Ottawa, Canada.
