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Coconut, Chia Fruit Pudding
Servings: 1
Preparation Time: 30 minutes
Ingredients:
- 1/2 cup diced fruit of your choice (for this recipe I used strawberries)
- 1 tablespoon raisins (optional)
- 1/4 cup coconut milk*
- 4 teaspoons chia seeds
- 1/2 cup orange juice
- 1/8 teaspoon vanilla extract
- A dash of organic cinnamon powder (optional)
- 1 teaspoon shredded coconut
Directions:
Put the diced fruit and raisins in the serving bowl or a glass. Add coconut milk, chia seeds, orange juice, vanilla extract, and cinnamon to a small mixing bowl and stir. Pour this mixture on the top of fruit and raisins. Top with shredded coconut.
Refrigerate for at least 30 minutes (or chill overnight) and serve.
*For the freshest coconut milk, make homemade coconut milk. (See video at this link.)
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