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Creamy Coconut Pops
Servings: 8
Preparation Time: 15 minutes, plus freezing time
Ingredients:
- 2/3 cup Healthy Traditions Coconut Cream Concentrate
- 2 1/4 cups water
- 1/3 cup coconut chips
- 1/3 cup chopped almonds
- 2 tablespoons raw honey
Directions:
Combine Coconut Cream Concentrate with water and heat in a small pot on a low temperature until the Coconut Cream Concentrate is melted. Stir well. Add the honey. Mix well. Next, put in the coconut chips and chopped almonds. Combine well. Turn the stove off and allow the mixture to cool.
Fill 8 molds to the brim. Freeze.
Myra from Lewiston, Maine, won $50 for this recipe and photo! Submit your recipes here!
