Italian Garlic Green Beans with Coconut Oil

Italian Garlic Green Beans with Coconut Oil
Print

Italian Garlic Green Beans with Coconut Oil

Servings: 4
Preparation Time: 20 minutes

Ingredients:

Directions:

In a small bowl, whisk together balsamic vinegar and honey.

In a large skillet, heat coconut oil. Add in beans, garlic, and onion. Sprinkle with salt. Cook for about 10 minutes or until beans are just slightly soft.

Pour honey sauce over beans and let simmer for about 6–8 minutes until just slightly reduced.

Courtney from Weir, KS, won $50 for this recipe and photo! Submit your recipes here!


Related Posts

Einkorn Crunchy Snack

Einkorn Crunchy Snack

Enjoy as a crunchy snack. Great substitute for popcorn or chips! Or, sprinkle on salads or cooked vegetables to add a nice salty crunch.

Banana Coconut Muffins

Banana Coconut Muffins

Our whole family loves these muffins for breakfast or a snack, and I love that Healthy Traditions carries five of the ingredients I need to make them!



Leave a Reply

Your email address will not be published. Required fields are marked *