Thai-Style, Coconut Fish Soup
Try this delicious fish soup. It’s made with Coconut Cream Concentrate and loaded with veggies!
Try this delicious fish soup. It’s made with Coconut Cream Concentrate and loaded with veggies!
This sweet frozen treat is made with bananas, dried fruit, and Coconut Cream Concentrate.
Roasted Winter Squash Soup
Servings: 6
Ingredients:
Directions:
Seed and cut the squash and bake in 1/2 inch of water in a pan at 350 degrees for about 1 1/2 hours.
When the squash is done, sauté onion in coconut oil for a few minutes until caramelized. Add the rest of the ingredients and simmer together in a pot. Season with salt and cayenne, to taste. Blend mixture in blender until smooth and return to pot to warm before serving.
Recipe submitted by Kai, Lakeport, CA.
stock photo
Author’s Note – I add this granola recipe to a very similar Coconut Cream Concentrate recipe that I call Coconut Cream Bark. I have been making this recipe for almost a year now.
Author’s Note – Serve with rice or separately and enjoy!