Raspberry Oat Bars
Raspberry oat bars are delicious warm or cool!
Raspberry oat bars are delicious warm or cool!
This pretty dessert features raspberries in a chocolate crust and is sweetened with maple syrup.
Raspberry Coconut Candy
Servings: 10
Preparation Time: 1 hour
Ingredients:
Directions:
In a small saucepan, combine everything except the raspberry jam. On low heat, whisk the ingredients constantly until everything comes together.
Lay about 10 muffin liners on a baking sheet. Using a teaspoon, fill each liner with a scoop of coconut cream mixture.
Put in the freezer for 10 minutes. Once the coconut cream has hardened, place 1/2 teaspoon raspberry jam in the center of each one, and then cover with the remaining coconut cream mixture.
Freeze for an additional hour. Remove from freezer and enjoy!
*For the freshest coconut milk, make homemade coconut milk. (See video at this link.)
Stephanie from Washington, D.C., won $50 for this recipe and photo! Submit yours here!
Author’s Note – Packed with good fats and proteins, this delicious, nourishing treat is perfect for a quick breakfast that will keep you going strong until lunch or a decadent, yet nutritious, pick-me-up to avoid the afternoon slump.
Raspberries, coconut oil, coconut milk, and dried coconut combine with apple, banana, and chia seeds in this delicious smoothie!