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Coconut Flour Meatloaf
Ingredients:
- 1 egg
- 1 teaspoon salt
- 1/4 teaspoon ground black pepper
- 1/2 teaspoon basil
- 1/2 teaspoon oregano
- 8 ounces tomato sauce
- 1 tablespoon raw apple cider vinegar or coconut water vinegar
- 1 tablespoon agave nectar
- 2 tablespoons coconut flour
- 1 clove garlic, minced
- 1/4 of a large onion, or to taste, diced
- 5 baby carrots, or to taste, chopped
- 1 celery stalk, or to taste, chopped
- 1 pound grass-fed ground beef
Directions:
In large bowl, slightly beat egg. Then add everything else except for the ground beef. Stir everything together until well mixed. Next incorporate ground beef. Form into loaf in the middle of a 9 x 13-inch pan. Bake at 350 degrees for about 35 minutes or until well done.
Recipe submitted by Kerri, Keller, TX.
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