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Creamy Vinaigrette
Servings: about 4
Ingredients:
- 1/4 cup red wine vinegar
- 1 tablespoon chives or scallions, finely chopped
- 1/2 teaspoon Himalayan Salt
- 1/4 teaspoon whole sugar
- 1 clove garlic, crushed
- pinch savory or oregano
- pinch hot pepper
- 2 tablespoons Virgin Coconut Oil mayonnaise
Directions:
In a small bowl, whisk together the vinegar, chives or scallions, salt, sweetener, garlic, savory or oregano, and cayenne.
Add the mayonnaise and whisk until well blended. Refrigerate until ready to use.
