Einkorn Beer Cheese Bread

Einkorn Beer Cheese Bread
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Einkorn Beer Cheese Bread

Servings: 6
Preparation Time: 10 minutes

Ingredients:

Directions:

Preheat oven to 375 degrees F. Grease a loaf pan with extra coconut oil and set aside.

Whisk all dry ingredients together in a medium bowl. Add cheese, beer, and coconut oil and stir just a few times to moisten. Mix as little as possible; batter will be lumpy.

Bake in preheated oven for 40–50 minutes or until toothpick tester comes out clean. Run a butter knife along edges of bread after cooling for a few minutes to loosen and turn out onto a cutting board to slice and serve.

Recipe courtesy of Sarah Shilhavy.

Recipe prepared by Sarah Shilhavy and photographed by Jeremiah Shilhavy.

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