Einkorn Beer Cheese Bread

Einkorn Beer Cheese Bread
Print

Einkorn Beer Cheese Bread

Servings: 6
Preparation Time: 10 minutes

Ingredients:

Directions:

Preheat oven to 375 degrees F. Grease a loaf pan with extra coconut oil and set aside.

Whisk all dry ingredients together in a medium bowl. Add cheese, beer, and coconut oil and stir just a few times to moisten. Mix as little as possible; batter will be lumpy.

Bake in preheated oven for 40–50 minutes or until toothpick tester comes out clean. Run a butter knife along edges of bread after cooling for a few minutes to loosen and turn out onto a cutting board to slice and serve.

Recipe courtesy of Sarah Shilhavy.

Recipe prepared by Sarah Shilhavy and photographed by Jeremiah Shilhavy.

Submit your recipe here!


Related Posts

Khorasan Whole Grain Bread

Khorasan Whole Grain Bread

This delicious whole grain bread is easy to make and can be ready in less than 3 hours. The nutty flavor of the flour would make a perfect complement for hearty dishes like beef stew. It also makes a tasty sandwich. See below for a yummy grilled sandwich idea.

Frosted Coconut-Banana Bread

Frosted Coconut-Banana Bread

Author’s Note – This is a wonderful, gluten-free/casein-free bread. The honey can be cut in half to yield a lighter bread; otherwise, it’s very much a cake.



Leave a Reply

Your email address will not be published. Required fields are marked *