Tropical Fruit Salad with Coconut

Tropical Fruit Salad with Coconut
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Tropical Fruit Salad with Coconut

Servings: 6–8
Preparation Time: 15–25 minutes

Ingredients:

Directions:

Peel and slice mango, pineapple, bananas, and kiwi into bite-sized pieces. Remove arils from pomegranate. Place all fruit in a large bowl.

Mix lemon juice, raw honey, and salt in a small bowl. Pour dressing over fruit salad and sprinkle shredded coconut on top before serving.

Marijah from Columbia, KY, won $50 for this recipe and photo! Submit your recipes and photos here!


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