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Enjoy this sweet, nutritious, and delicious breakfast or anytime-of-the-day smoothie.
Coconut, Protein, Fruit Smoothie
Ingredients:
- 4–5 ounces Coconut Cream Concentrate, melted
- 6–8 ounces orange juice
- 2 raw eggs* – See Note below.
- 1 whole banana
- 1 teaspoon fish oil (e.g., cod liver oil, etc. or melted coconut oil)
*Note – This recipe contains raw or undercooked eggs. Please make a substitution if you have concerns about consuming raw eggs.
Directions:
Melt desired amount of Coconut Cream Concentrate on stove over low heat, stirring constantly.
Place all ingredients together in blender and blend for 30 seconds until smooth.
Recipe submitted by Mary, Edmonds, WA.
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