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Coconut, Amaretto, Matcha Tea Latte
Servings: 1
Preparation Time: 5 minutes
Ingredients:
- 1 1/2 cups milk or nondairy milk*
- 1 teaspoon organic matcha green tea powder
- 1 teaspoon–1 tablespoon coconut oil
- 1 teaspoon raw honey, optional
- 1/4 teaspoon amaretto or sub with almond extract (vanilla extract can also be used if you do not have either amaretto or almond on hand)
- sprinkle cinnamon, optional
Directions:
Heat milk, coconut oil, and matcha powder in a pan over medium heat until hot but not boiling. Whisk vigorously until well combined and frothy.
Remove from heat and stir in remaining ingredients except cinnamon.
Pour into a large mug and sprinkle with cinnamon. Serve hot.
*Nondairy, Homemade Coconut Milk or Homemade, Coconut, Cashew Milk:
- For the freshest coconut milk, make Homemade Coconut Milk. See video at this link.
- Get the Homemade Coconut Cashew Milk recipe here.
Kelly from Monterey, California, won $25 for this recipe! Photo by Orissa. Submit your recipes and photos here!
